Hello all! Here at Charleston Crafted, we LOVE cupcakes! I love baking them and Sean loves eating them and so we are always excited to try a new cupcake mix. We spotted this one, FUNdamiddles at the new Super Walmart. It features cookies and cream cupcakes with the cream in the middle.
The recipe was pretty easy. You just add water, eggs, and oil to the mix and stir.
You put about half of the dough into a cookie sheet with cupcake papers. Then you squeeze a blob of icing into each and top with the remaining dough. Bake in the oven and ta-da!
The verdict? The cream in the middle is cool. But the cake was only so-so. If you want an amazing cookie cupcake recipe, try our oreo cupcake, which only has one extra step over these and taste about a thousand times as good. But we liked the icing in the middle- it doesn’t get hard after a few days like icing on the top can. I will definitely try this technique again- maybe with a big fat marshmallow!
What have you been baking lately?